Review: La Mar Cebicheria Peruana Restaurant

After owning multiple restaurants in twelve countries, globally-renowned Chef Gastòn Acurio opened his first New York City restaurant, La Mar Cebicheria, in September 2011. La Mar Cebicheria Peruana overlooks historic Madison Square Park. La Mar’s Executive Chef Victoriano Lopez has been Gaston’s right-hand man for years, and his menu features bright, clean, and beautiful cebiches…